🍩Two Ingredient Mini Glazed Donuts🍩
🍩Two Ingredient Mini Glazed Donuts🍩

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, 🍩two ingredient mini glazed donuts🍩. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

🍩Two Ingredient Mini Glazed Donuts🍩 is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. 🍩Two Ingredient Mini Glazed Donuts🍩 is something that I have loved my entire life. They are fine and they look fantastic.

Glaze or fill as follows, and serve as soon as possible. When the doughnuts are cool enough to handle, dip into the glaze; if you like, flip them so the tops they're completely covered. Put on racks to let the glaze harden. Homemade Glazed Donuts recipe makes light and fluffy donuts that are truly the best donuts I've ever eaten.

To get started with this particular recipe, we must first prepare a few components. You can cook 🍩two ingredient mini glazed donuts🍩 using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make 🍩Two Ingredient

Mini Glazed Donuts🍩:

  1. Prepare For the dough
  2. Take 140 g (1 cup) Self-raising flour
  3. Get 140 g (5 oz) Any plain yogurt
  4. Make ready Pinch cinnamon or nutmeg (optional)
  5. Get For the glaze
  6. Get 250 g (2 cups) icing sugar
  7. Make ready 75 g (2/3 stick) unsalted Butter
  8. Get 3-4 tbsp Milk, depending how thin you like your glaze
  9. Prepare 1 tsp Vanilla extract

I found that when making glazed donuts it helped to have two people. One for frying and one for the glaze. To best prepare for this make sure you have these tools out and ready: thermometer safe for hot liquids; a hand-held strainer or forks to easily rotate the donuts in the hot oil; These donuts are dipped in a thick, decadent vanilla glaze and topped with sprinkles. The glaze is very easy, just powdered sugar, some milk, and a touch of vanilla.

Steps to make 🍩Two Ingredient

Mini Glazed Donuts🍩:

  1. #For_the_donuts: - - In a bowl combine the self-raising flour and yogurt, and mix for one minute, making sure to incorporate well all the flour. Do not over mix the dough. The dough may be tacky, but don’t be tempted to add extra flour.
  2. Wrap the dough in greased plastic wrap and let the dough rest for 30 minutes. The resting step crucial because it allows the flour to properly hydrate before frying.
  3. Flour your work area and roll out the dough. Don't add too much flour. Cut out mini donuts shapes. - - Bring the oil to 170 °C (340 °F) and fry the donuts in batches until lightly golden.
  4. Do not over fry the donuts - I fried mine for exactly one minute. They should have a light, golden color when done. - Toss the donuts in the glaze.
  5. For_the_glaze: - - Melt the butter and add the powdered sugar, milk and vanilla.
  6. #Tips: - - Please note - this recipe does NOT scale up for making regular size donuts. If you do want to make regular size donuts, please see my recipe: Melt-In-Your-Mouth Glazed Donuts.
  7. #Substitutions_for_flour_and/or #yogurt: - - I will highly recommend using yogurt, but if you can't, the yogurt can be substituted for milk BUT add only 85 g (1/3 cup) of milk plus + 1/2 tsp vinegar or lemon juice. - - #Self_raising_flour_can_be_made #TWO_ways: - - 140 g (1 cup) of plain flour + 1&1/2 tsp baking powder - - #OR - - 140 g (1 cup) of plain flour + 1/2 tsp baking soda

To best prepare for this make sure you have these tools out and ready: thermometer safe for hot liquids; a hand-held strainer or forks to easily rotate the donuts in the hot oil; These donuts are dipped in a thick, decadent vanilla glaze and topped with sprinkles. The glaze is very easy, just powdered sugar, some milk, and a touch of vanilla. If you want to cut down on calories, you could omit the glaze. But why would you want to do that? Vanilla glazed baked donuts are perfect for breakfast, brunch, or to take along to.

So that is going to wrap this up with this special food 🍩two ingredient mini glazed donuts🍩 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!