Non-fried Old Fashioned Doughnuts
Non-fried Old Fashioned Doughnuts

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, non-fried old fashioned doughnuts. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Non-fried Old Fashioned Doughnuts is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Non-fried Old Fashioned Doughnuts is something that I have loved my whole life.

Meanwhile, for glaze, melt butter in a saucepan. Add the confectioners' sugar, water and vanilla; cook over low heat until smooth (do not boil). Great recipe for Non-fried Old Fashioned Doughnuts. I like Doughnuts but they are high calories, so this has less calories than normal doughnuts as this is a non-fried version.

To get started with this particular recipe, we must first prepare a few components. You can cook non-fried old fashioned doughnuts using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Non-fried Old Fashioned Doughnuts:
  1. Get 25 g butter (room temperature)
  2. Prepare 35-45 g sugar (You can change this according to your taste.)
  3. Get 100 g strong flour (You could use the plain flour, but its texture will change and become much lighter and strong four one resembles the old-fashion from Mr Doughnuts more.)
  4. Prepare 2 tsp baking powder
  5. Take 1 egg
  6. Make ready 1.5-2 TBS milk (You can adjust the amount because it will depend on the size of the egg)
  7. Take 【Chocolate decolation】
  8. Get 60 g chocolate (I use both 30g milk and 30g dark chocolate)
  9. Prepare 1 tsp vegetable oil

How to make old-fashioned donuts: In a medium bowl, whisk together the flour, granulated sugar, baking powder, cinnamon, nutmeg, and salt. In a small bowl, whisk together the buttermilk, eggs, vegetable oil and vanilla extract. Add the wet ingredients to the dry mixture and gently stir together until just combined. Re-roll the scraps until you have used up all the dough.

Steps to make Non-fried Old Fashioned Doughnuts:
  1. To start to preheat the airfryer or oven at 200℃.
  2. If the butter is not soft, microwave butter in a bowl with low power for about 20 seconds. Mix the butter well with a whipper and add sugar. Mix well.
  3. Add egg and mix well until it become thicker.
  4. Sift over flour and baking powder. Mix the dough like cutting movements with a spatula. But please do not knead. It is a bit like when you make scones. Try not to form gluten.
  5. Add milk and mix. Please adjust the amount of the milk as the amount you need will depend on the size of the egg. I would add first one Tablespoon of milk and add half and check. If you think you need it a bit another half etc. Please make it not too tough but not too runny. Place the dough in moulds
  6. Turn down the oven or air fryer to 180 and bake them for about 15-20 mins till golden brown. The length of the baking time will depend on the the size of you molds and oven.
  7. While baking the doughnuts, melt the chocolate and oil. I use a precision cooker and at 46.1℃ for 20 mins to tempered with the perfect temperature. And dip the doughnuts with chocolate.
  8. If you do not have a precision cooker, put chocolate in a microwave-safe bowl and microwave for in the microwave for 40 seconds with 600w (medium) and stir and microwave for another 20 seconds with 600w. Then, stir the chocolate again and when all melt, add 1 tsp of oil and mix. Then, microwave it for further 10 seconds. And dip the doughnuts with chocolate.

Add the wet ingredients to the dry mixture and gently stir together until just combined. Re-roll the scraps until you have used up all the dough. Remove from oil; drain on paper towels. Beat eggs in the bowl of a stand mixer until whipped to a creamy color. Mix in sugar gradually until well blended.

So that’s going to wrap it up with this special food non-fried old fashioned doughnuts recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!