Doughnuts without Yeast
Doughnuts without Yeast

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, doughnuts without yeast. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Doughnuts without Yeast is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Doughnuts without Yeast is something that I have loved my entire life. They are fine and they look wonderful.

Similar to a cake donut, my donuts are leavened with raising agents. You don't need to wait for your dough to proof or worry about if your yeast activates since this recipe is yeast-free. While a different method than a traditional donut, you'll still yield the. No Yeast Donut - Step by Step Eggless Donuts: extremely easy, delicious, fluffy, crispy donut recipe using milk, yogurt, baking powder & baking soda.

To begin with this particular recipe, we have to first prepare a few components. You can have doughnuts without yeast using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Doughnuts without Yeast:
  1. Get 2 eggs
  2. Get 200 gr sugar
  3. Take 100 ml milk
  4. Get 1 tsp baking powder
  5. Make ready 1 tsp vanilla extract
  6. Take 1 pinch salt
  7. Get Flour (add the flour untill you have a soft dough)

It's a pretty generic glaze, but I doctored it up a little. A typical glaze like this usually consists of powdered sugar and a little bit of milk. No yeast, no eggs, no butter required, no special equipment as well. These doughnuts don't require frying either, baking them makes a healthier option without reducing their quality.

Instructions to make Doughnuts without Yeast:
  1. Stir eggs and sugar together until they mix well.
  2. Add milk and keep stirring. Add baking powder, salt and vanilla extract.
  3. Add flour until you have a soft dough. So I can't give any flour measure.
  4. Close your dough's bowl with a lid and wait for 15 mins.
  5. Spread the dough to a thickness of 1.5 cm and cut with a glass as a big circle and make a hole with a bottle cap in the centre. Fry them in a deep oil.
  6. You can melt chocolate and mix with heavy cream or just spread Nutella and peanut butter on your doughnuts.

No yeast, no eggs, no butter required, no special equipment as well. These doughnuts don't require frying either, baking them makes a healthier option without reducing their quality. The recipe uses basic ingredients you usually have in your pantry and you can always substitute some of the ingredients in case some is missing. No yeast, no eggs and no deep-frying: Marcus Bean's doughnuts are taking the sinful out of sweets. The Best Glazed Donuts No Yeast Recipes on Yummly

So that is going to wrap this up with this special food doughnuts without yeast recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!