Easy Chocolate Muffins
Easy Chocolate Muffins

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy chocolate muffins. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

A wonderful way to use the extra bounty of summer, and make a tasty treat. You can adjust the recipe to suit your family's tastes, or create your own variations. For an optional topping use any, all or a combination of the following: equal parts brown sugar, chopped nuts and mini chocolate chips. Sprinkle tops of muffins just prior to baking.

Easy Chocolate Muffins is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Easy Chocolate Muffins is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy chocolate muffins using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Chocolate Muffins:
  1. Take 4 tbsp boiling water
  2. Take 40 g cocoa powder
  3. Get 3 large eggs
  4. Make ready 175 g unsalted butter (softened)
  5. Take 150-155 g caster sugar
  6. Get 115 g self raising flour
  7. Prepare 1 tsp baking powder
  8. Take 1/4 vanilla extract
  9. Make ready Choco chip for the top

Make a well in the center. In a small mixing bowl combine the sour cream, melted butter, vanilla, milk and eggs. Pour the sour cream mixture into the flour and sugar mixture. They should be lightly cracked on top and spring back if you gently press them. (Watch the melted chocolate though - that burns!) Let them cool in the muffin tins for ten minutes, then serve.

Instructions to make Easy Chocolate Muffins:
  1. Preheat the oven for 200 C
  2. Line a muffin or cupcakes tin with paper cases.
  3. Pour boiling water into a mixing bowl add sugar and butter.Mix then until combine together then add the egg.
  4. Add the remaining cake ingredients (flour,cocoa powder and baking powder (sifted) and add vanilla extract.Mix with hand or hand mixer.Don't over mix the batter.
  5. Divide the mixture equally between the 12 paper cases.You can add choco chip on top the batter and bake.
  6. Bake in a preheated oven at 200°C for about 12-15 minutes until well risen and you can use toothpick to check if toothpick come out clean mean is cook.
  7. Let it cool in the cases on a wire rack.

Pour the sour cream mixture into the flour and sugar mixture. They should be lightly cracked on top and spring back if you gently press them. (Watch the melted chocolate though - that burns!) Let them cool in the muffin tins for ten minutes, then serve. These easy homemade Chocolate Chip Muffins have a light and tender crumb thanks to Greek yogurt and are loaded with mini chocolate chips. Top with coarse sugar for a lightly sweet breakfast or snack! Try my Chewy Chocolate Chip Cookies and Chocolate Chip No Bake Cheesecake!.

So that is going to wrap this up for this special food easy chocolate muffins recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!