Banana Oat Chocolate chip muffins
Banana Oat Chocolate chip muffins

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, banana oat chocolate chip muffins. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Make the batter: In a blender, combine rolled oats, eggs, bananas, baking powder, salt, sweetener of your choice, cinnamon, milk and oil. You can use maple syrup, unrefined brown sugar, coconut sugar or Xylitol in these muffins. Moist muffins with just the right combination of banana and chocolate chips. A healthy alternative to most banana chocolate chip muffins, this one uses oats and substitutes apple sauce instead of cooking oil!

Banana Oat Chocolate chip muffins is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Banana Oat Chocolate chip muffins is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook banana oat chocolate chip muffins using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Banana Oat Chocolate chip muffins:
  1. Get 60 g Rolled Oats x
  2. Take 260 ml Milk x
  3. Make ready 225 g Plain flour x
  4. Take tsp Baking powder x3
  5. Get 1/4 tsp Salt x
  6. Prepare 85 g Plain chocolate chips x
  7. Get 1 egg, beaten with a fork
  8. Take 4 very ripe and very large bananas
  9. Make ready 90 ml Vegetable oil x
  10. Make ready 1 tsp Vanilla essence x

Healthy Banana Chocolate Chip Oatmeal Muffins These Healthy Banana Chocolate Chip Oatmeal Muffins make breakfast time so much easier! They are perfect to store in the freezer for a quick and easy breakfast or snack option on the go. The bananas, coconut oil and honey keep these muffins super soft and moist. DIRECTIONS Add sugar to mashed bananas and mix.

Instructions to make Banana Oat Chocolate chip muffins:
  1. Preheat oven to 190-200 degrees Celsius
  2. In a medium bowl, combine oats and milk and set aside
  3. In a large bowl, sift flour, bp, and salt. Stir in chocolate chips
  4. Add to oat and milk mixture the egg, vanilla and oil. Stir well. Mash up bananas well then add to the mixture
  5. Pour wet mixture into dry. Stir until combined. Batter should have a good dropping consistency - not too thick and not too thin
  6. Fill muffin cups 3/4 full. Bake for around 20 minutes, until tops are lightly browned and feel firm to touch - - N.B. You could replace chocolate chips with 110g of dried fruit like apricot, cranberries, or raisins

The bananas, coconut oil and honey keep these muffins super soft and moist. DIRECTIONS Add sugar to mashed bananas and mix. These banana oatmeal chocolate chip muffins are some of the most moist muffins you'll ever have. Plus, they are loaded with banana flavor and just the right amount of chocolate chips! If you love banana bread (like my strawberry banana bread) and banana cookies, you'll love these banana oatmeal chocolate chip muffins.

So that is going to wrap it up with this exceptional food banana oat chocolate chip muffins recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!