The Fudge Choc chip Flapjack
The Fudge Choc chip Flapjack

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, the fudge choc chip flapjack. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

The Fudge Choc chip Flapjack is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. The Fudge Choc chip Flapjack is something which I’ve loved my whole life. They’re nice and they look fantastic.

The Fudge Choc chip Flapjack I decided to just do a Flapjack. Pour caramel fudge mixture onto the flapjack base and spread evenly. In a saucepan over a medium heat, combine the margarine, sugar and golden syrup and stir constantly until melted. Place the oats in a mixing bowl and pour the melted butter over and mix well until the oats are well coated.

To get started with this recipe, we must first prepare a few components. You can cook the fudge choc chip flapjack using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make The Fudge Choc chip Flapjack:
  1. Prepare 200 g margarine or butter
  2. Take 100 g sugar
  3. Take 4 tablespoons golden syrup
  4. Prepare 250 g porridge oats
  5. Take 50 g plain flour
  6. Take 50 g either milk or white chocolate chips
  7. Make ready fudge
  8. Make ready Oven proof dish

Let the chocolate set, then cut into squares. Setting chocolate on top of something squidgy can make it difficult to cut, this is why the oil is added. Chocolate chips, sweetened condensed milk and vanilla come together to make a homemade fudge that's bursting with chocolate flavor. It's a simple treat to put together for gifts and sharing this holiday season.

Steps to make The Fudge Choc chip Flapjack:
  1. Measure the dry ingredients
  2. Put them in a mixing bowl and mix a little bit
  3. Measure margarine or butter then add it to a pan
  4. Turn on the hob and then put the Golden syrup inside
  5. When the butter is sizzling lift the pan up and swirl it around then put it back down
  6. When the butter has melted, add it into the bowl with the dry ingredients then mix it until you can't see any white
  7. Put the mixture into the oven proof dish and flatten the flapjack
  8. Put it in the oven
  9. While your Flapjack is in the oven, melt your fudge
  10. When the fudge and the flapjack is done, spread the fudge on the flapjack
  11. The finally add the chocolate chips on top

Chocolate chips, sweetened condensed milk and vanilla come together to make a homemade fudge that's bursting with chocolate flavor. It's a simple treat to put together for gifts and sharing this holiday season. No, it isn't the heat of the cooker because the same choc chips that melt in flapjacks retain their shape and do not blend with the mixture when I make choc chip cookies, or choc chip cakes. The hot syrupy mixture that goes into flapjacks and is hot before the flapjacks are put in the oven is the source of the problem. Mix sugar, margarine, and evaporated milk in a large, heavy saucepan over medium heat, stirring to dissolve sugar.

So that is going to wrap it up for this exceptional food the fudge choc chip flapjack recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!