Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pistachios and walnut oatmeal muffins. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spray a muffin tin with non-stick cooking spray. In a medium sized bowl, mix together the applesauce, milk, melted coconut oil and egg until well blended. Stir in the dry ingredients (oats, flour, walnuts, brown sugar, baking powder, baking soda, cinnamon and salt). These muffins contain no flour (great for celiacs - see notes), no added sugar (for those abstaining from processed sugar), no milk (I used almond "milk"), no eggs (kids can try the raw batter) and it's loaded with fruits and nuts.
Pistachios and walnut oatmeal muffins is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pistachios and walnut oatmeal muffins is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pistachios and walnut oatmeal muffins using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pistachios and walnut oatmeal muffins:
- Get 1 cup brown sugar
- Take 1 1/2 cup oats
- Take 1 1/2 cup wholemeal flour
- Make ready 1 1/4 cup milk
- Get 2 tablespoon ground flaxseed
- Prepare 2 apples shredded
- Get 2 teaspoons baking soda
- Get 1 teaspoon baking powder
- Get 2 teaspoons cinnamon
- Make ready 1/2 teaspoon salt
- Take 1/4 cup oil
- Make ready 1 teaspoon cardamom powder or vanilla essence
- Make ready 1 teaspoon apple cider vinegar
- Take 1/2 x 2 cups chopped walnuts and pistachios
- Make ready Few strands of saffron
Whisk together the white whole wheat flour, oat bran, all-purpose flour, baking powder, baking soda, salt, cinnamon and cloves in a large bowl. Whisk eggs well, then whisk in oil, oatmeal and vanilla. In another bowl, combine flour, brown sugar, baking powder and baking soda until there are no more lumps of brown sugar. Add walnuts and toss to coat.
Steps to make Pistachios and walnut oatmeal muffins:
- Preheat your oven to 180C. - In a bowl add milk and vinegar and leave for 10 minutes.
- In a bowl combine the flour, oats, brown sugar, ground flaxseed, baking soda, baking powder, cinnamon, and salt. - Add the milk, oil, cardamom and mix well. Add the shredded apples and the nuts. - With a icecream scoop fill the muffin case with the batter and sprinkle nuts on top of muffins.
- Bake for 10 minutes at 180 C and then reduce the temperature to 160 C and bake for another 10 minutes or until a toothpick comes out clean.
In another bowl, combine flour, brown sugar, baking powder and baking soda until there are no more lumps of brown sugar. Add walnuts and toss to coat. In a small bowl mix together your remaining Tbsp of brown sugar and chopped walnuts, sprinkle on top of muffins before baking. In a bowl, combine the oats, flour, brown sugar, baking powder and salt. In another bowl, combine egg, milk, oil and honey.
So that is going to wrap it up with this exceptional food pistachios and walnut oatmeal muffins recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
