Tori/ Torai sabji
Tori/ Torai sabji

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tori/ torai sabji. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tori/ Torai sabji is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Tori/ Torai sabji is something which I’ve loved my whole life. They are nice and they look fantastic.

Slice each tori lengthwise into two pieces and then thickly slice horizontally. How to make Turai Sabzi Recipe - Tori Ki Sabzi - Ridge Gourd Recipe - Turai Ki Sabji - Tori Sabji - Sabzi Recipe - Indian Vegetarian Recipe. "SUBSCRIBE" here. Tori Ki Sabzi Recipe Welcome back to the zayka recipe's kitchen. Today I am sharing a delicious lunch recipe which is tori ki sabzi or turai.

To get started with this recipe, we must prepare a few ingredients. You can have tori/ torai sabji using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Tori/ Torai sabji:
  1. Get 1 tspn cumin seeds
  2. Make ready 1 n half tspn oil
  3. Take 1 pinch asefetida
  4. Take 2 green chillies chopped
  5. Get Salt as per taste
  6. Make ready 6-7 Tori peeled and cut
  7. Prepare 1 tspn red chilli powder
  8. Prepare 2 tamatoes chopped
  9. Prepare 1 tspn turmeric powder
  10. Take 1 tspn corriander powder
  11. Prepare Corriander leaves for garnishing
  12. Take 1/2 tspn garam masala
  13. Get 1/2 cup water

An Easy curry or semi gravy sabzi that can be paired with rotis, parathas or steamed rice too. Turai is also known as Tori, Turiya in Gujarati and Peerkangai in Tamil. In Maharashtra it is popular by the name of Dodaka. To begin making the Masala Wali Turai Ki Sabzi Recipe - Ridge Gourd Masala Curry heat oil in the pressure cooker; add the mustard seeds and cumin seeds and allow the seeds to crackle.

Instructions to make Tori/ Torai sabji:
  1. Heat oil in a pan add cumin seeds, gree chillies, asefetida chopped tamato saute it add salt red chilli powder, turmeric powder, coriander powder mix them and saute till oil is separated..
  2. Than add the cut Tori mix it add 1/2 cup water..(aa per gravy.. but Tori released its own water so better to add little less water).. cover and cook it for 7-8 minutes on middium low flame.. Once done garnish with chopped coriander leaves.. Tori sabji is ready to serve enjoy it with chapattis..

In Maharashtra it is popular by the name of Dodaka. To begin making the Masala Wali Turai Ki Sabzi Recipe - Ridge Gourd Masala Curry heat oil in the pressure cooker; add the mustard seeds and cumin seeds and allow the seeds to crackle. Once the seeds crackle, add in the ginger, tomatoes, turmeric powder, chilli powder, coriander powder and salt to taste. Punjabi Dahi Wale Tori ki Sabzi - Tori/Ridged Gourd/ Tauri - Punjabi Tauri ki Sabzi also called as Ridged Gourd or Snake Gourd or Turai or Tori in Hindi, Jhinga in Bengali, Janhi in Oriya, gisoda in Gujarati, Beera kaya in Telugu Torai ki Sabzi Recipe, Learn how to make Torai ki Sabzi (absolutely delicious recipe of Torai ki Sabzi ingredients and cooking method) Torai cooked in a variety of spices. This Torai ki Sabzi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

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