Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, aloo matar ki sabji. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Method for making the for Aloo Matar Ki Sabji In a pressure cooker, heat up the oil. Once the oil is hot add jeera and once they start sizzling add a pinch of hing. Followed by ginger and green chillies. Aloo Matar Sabzi Recipe is a very traditional Punjabi dish that is made with potatoes and peas, simmered in light and tangy tomato gravy.
Aloo matar ki sabji is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Aloo matar ki sabji is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have aloo matar ki sabji using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Aloo matar ki sabji:
- Prepare 2 large potato cut in cubes
- Prepare 1 onion chopped
- Get 1 tomato chopped
- Make ready 1 green chilli chopped
- Prepare 1/2 teaspoon cumin seeds
- Prepare 1/2 tbsp chilli powder
- Prepare to taste Salt and sugar
- Make ready 1/2 tbsp turmeric powder
- Get 1 cup peas
Aloo Gobhi Matar Ki Sabzi Recipe is made of potatoes, cauliflower and green peas mixed with spices. This is a wholesome dish that is perfect when served with hot Chapatis, pooris, or dal rice for lunch or dinner. The veggie Aloo Gobhi Matar Ki Sabzi Recipe is very simple to make and requires very basic ingredients. Aloo Matar ki Sabji is a popular Indian cuisine that can be eaten at home or at restaurants.
Instructions to make Aloo matar ki sabji:
- Cut the veggies.Cut the potato in cubes, and boil them.keep aside.
- Take a pan,add oil in it.add cumin seeds.Now add the onion xtomato and green chilli chopped in it.
- Now add all the dry masalas. Mix them well.znow add the boiled potatoes.Cook till they become soft. Now add water in it.cook for 5 mins more.
The veggie Aloo Gobhi Matar Ki Sabzi Recipe is very simple to make and requires very basic ingredients. Aloo Matar ki Sabji is a popular Indian cuisine that can be eaten at home or at restaurants. This is a vegan, gluten-free, and delicious recipe which doesn't require much oil to prepare. If you prefer you can add cashews and almonds too, but optional. You can also make this aloo matar ki sabji in a pressure cooker.
So that is going to wrap it up for this exceptional food aloo matar ki sabji recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
