Chane ki sabji
Chane ki sabji

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chane ki sabji. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

What is Kale Chane ki Sabzi? Boiled brown chickpeas (kala chana) cooked in delicious, spicy and tangy onion tomato based gravy is kale chane ki sabzi. It has awesome flavour of browned onions; tangy tomatoes and the kick of ginger and green chillies. Hara Chana Masala Sabzi is an extremely delicious, nutritious and traditional Indian curry recipe using hara chana (choliya)/green chickpeas, aloo (potato), badi/wadi (Indian dry lentil nuggets) and masala.

Chane ki sabji is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chane ki sabji is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chane ki sabji using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chane ki sabji:
  1. Prepare 1 bowl boiled chane(chickpeas)
  2. Get 1 bowl onion tomato paste
  3. Take To taste salt
  4. Prepare To taste red chilli powder
  5. Get 1/4 tsp turmeric powder
  6. Prepare 1/2 tsp cumin seeds
  7. Make ready 1 tsp coriander powder
  8. Take 1/4 tsp garam masala
  9. Get 1 tbsp oil
  10. Get 1 glass water

In association with Preethi Kitchen Appliances ABOUT Spicy Kale Chane ki Sabzi RECIPE. Mouth watering spicy Kale Chane ki Sabzi is very famous in Bengal which usually knows as ghughani. Its best option for main dish for your dinner or Lunch or other occasion like party or festival. Kale Chane rich in nutrition level good for everyone.

Instructions to make Chane ki sabji:
  1. Take a pan add oil, cumin seeds
  2. Add onion tomato paste and saute it
  3. Add all spices and mix well
  4. Add water and boil it
  5. Add boiled chane and cook it

Its best option for main dish for your dinner or Lunch or other occasion like party or festival. Kale Chane rich in nutrition level good for everyone. So, try this now and add it in your favourite recipes. This is the most basic recipe using kabuli chana which can be prepared in a jiffy. To make kabuli chana recipe the chick peas or kabuli chana is boiled and then simmered in a spicy rich curry of.

So that is going to wrap it up for this exceptional food chane ki sabji recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!