Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lasniya bharva sabji. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Lasniya Bharva Sabji is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Lasniya Bharva Sabji is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook lasniya bharva sabji using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lasniya Bharva Sabji:
- Take 100 gms small brinjal
- Get 100 gms small potato
- Make ready 100 gms small onion
- Take 1 cup chopped capsicum
- Prepare 1 tbsp chilli ginger paste
- Prepare 1 1/2 tbsp crushed garlic
- Get 1 tbsp chilli powder
- Get 2 tbsp coriander powder
- Make ready to taste Salt
- Take 1/2 tbsp turmeric powder
- Get 4 tbsp oil
- Get 1/2 cup chopped coriander
- Get 1 tsp garam masala
- Prepare 1 tsp hing
- Take For gravy-
- Get 1 cup chopped onion
- Get 1 cup chopped tomato
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Steps to make Lasniya Bharva Sabji:
- Take onion, brinjal and potato and make 2 equal cuts such that there are 4 parts in each of them.
- Take a pan and add oil, turmeric powder, hing and add brinjal, Onion, potato and add salt and roast for 10 minutes.
- Now till it gets roasted, take a mixture jar and add onion, tomato and half crush them
- Now add this mixture in the roasted mixture and again roast it for 5 minutes.
- Now add coriander powder, chilli powder and garam masala and mix it well.
- Now add 1/4 cup water mix it well and cook it for 10 to 15 minutes.
- Now serve it.
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So that’s going to wrap it up for this special food lasniya bharva sabji recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
