Chilli Con Carne
Chilli Con Carne

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chilli con carne. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Savory Seasonings & Beans Simmered So You Can Make Chili In Minutes. Get Inspired On Our Official Site. Heat oil in a large saucepan over medium heat. Cook green pepper, and onion, until softened.

Chilli Con Carne is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chilli Con Carne is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chilli con carne using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Con Carne:
  1. Prepare 500 grams minced beef
  2. Prepare 250 grams mushrooms sliced. I used large flat mushrooms but any wil do
  3. Prepare 2 tbsp olive oil
  4. Prepare 2 tsp chilli flakes
  5. Prepare 1 large onion finely chopped
  6. Take 3 clove garlic crushed or finely chopped
  7. Make ready 3 bell peppers chopped. I used 1 green, 1 red and 1 orange for colour
  8. Prepare 2 can chopped tomatoes
  9. Prepare 1 can kidney beans washed and drained
  10. Make ready 375 ml beef stock
  11. Take 1 tbsp worcestershire sauce
  12. Take 2 tsp ground cumin
  13. Make ready 2 tsp cayenne pepper
  14. Get 3 tsp chilli powder. I used hot but if you prefer less heat try medium strength
  15. Prepare 1 tsp coarse ground black pepper
  16. Get 2 pinch salt

This great chilli recipe has to be one of the best dishes to serve to friends for a casual get-together. An easy sharing favourite that uses up storecupboard ingredients. The Spanish phrase "chili con carne" means chili with meat, but both chili and chili con carne can refer to the authentic spicy dish of meat, chili peppers, beans, tomatoes, seasonings and spices. Check out the many different types of chili you can make!

Steps to make Chilli Con Carne:
  1. Heat oil in a large pan over a moderate heat.
  2. Add chilli flakes, garlic and onion. Cook until soft stirring occasionally.
  3. Add minced beef and coarse ground black pepper. Cook until beef has browned. Stir occasionally.
  4. Add bell peppers and mushrooms. Cook for about 5 mins. Stir occasionally.
  5. Add tomatoes, kidney beans and beef stock. Simmer for about 5 mins.
  6. Stir in half of the worcestershire sauce and taste. Don't worry if it doesn't taste like chilli as the spices come next.
  7. Now my favourite bit, adding spices and tasting. It is important not to add to much and keep tasting as you add something because you can't take it out when its gone in.
  8. With all you have left over, worcestershire sauce, cumin, chilli powder, cayenne pepper and salt add a quarter of each at a time. Stir in and leave for a minute and taste.
  9. Add more spices if you feel it needs it. Remember a little at a time and taste.
  10. When you feel it needs no more, reduce your chilli if it needs it by gently simmering and stirring occasionally.
  11. Serve with rice, jacket potato, crusty bread or whatever you fancy. Enjoy.

The Spanish phrase "chili con carne" means chili with meat, but both chili and chili con carne can refer to the authentic spicy dish of meat, chili peppers, beans, tomatoes, seasonings and spices. Check out the many different types of chili you can make! How do you make chili con carne taste even better? Saute onion, chile pepper and garlic until soft. Add ground beef: cook and stir until meat is browned.

So that is going to wrap this up for this exceptional food chilli con carne recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!