Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stir fry pumpkin with garlic and chilli. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Stir fry pumpkin with garlic and chilli is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Stir fry pumpkin with garlic and chilli is something that I have loved my whole life. They are fine and they look fantastic.
Great recipe for Stir fry pumpkin with garlic and chilli. My childhood favourite dish that is so simple but so delicious. Peel the pumpkin and remove the seeds with a spoon. Heat the oil in a large frying pan over a medium heat.
To begin with this recipe, we have to prepare a few components. You can cook stir fry pumpkin with garlic and chilli using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry pumpkin with garlic and chilli:
- Make ready 1/4 pumpkin or butternut squash, peeled and cut into small chunks
- Make ready 2 cloves garlic
- Make ready 2 eggs
- Prepare 2 tbsp vegetable cooking oil
- Make ready 1 tbsp soysauce
- Prepare 1 tbsp fishsauce
- Take 1 tbsp sugar
- Prepare Some red chilli and basils for garnish
Add the diced pumpkin, a dash of water. Once the oil is hot, add the garlic. Add the slices of pumpkin and coat in the oil and garlic. Heat up the wok on high heat.
Instructions to make Stir fry pumpkin with garlic and chilli:
- Fry garlic on a medium heat pan with vegetable oil. Add pumpkin in and stir well for 10 min - (see tip)
- Add fish sauce, soysauce and sugar then mix well together.
- Add eggs in and let eggs cook half way then mix well.
- Seasoning with salt and pepper. Add some chilli and basil, quick toss and plate up. Perfect with jasmine rice 🍚
Add the slices of pumpkin and coat in the oil and garlic. Heat up the wok on high heat. Add oil and garlic and pepper. Stir fry until garlic starts to brown. Pour half the stock into a hot wok and add the onions, garlic and chillies. allow to cook for a couple of mins until starting to brown (careful not to let them burn).
So that is going to wrap it up with this special food stir fry pumpkin with garlic and chilli recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
