Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simple and delicious red cabbage and green bean stir fry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Simple and delicious red cabbage and green bean stir fry is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Simple and delicious red cabbage and green bean stir fry is something which I’ve loved my whole life. They are nice and they look wonderful.
Heat both oils until smoking in a large skillet over medium-high heat. Add in the green beans and shallots. The Best Red Cabbage Stir Fry Recipes on Yummly Serve it alongside Healthy Mongolian Beef or Kung Pao Chicken for a takeout inspired meal at home.
To begin with this particular recipe, we have to prepare a few ingredients. You can have simple and delicious red cabbage and green bean stir fry using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Simple and delicious red cabbage and green bean stir fry:
- Make ready 1/2 medium sized onion thinly sliced
- Get 1 tbsp brown sugar
- Make ready 1 tsp salt
- Get 500 g red cabbage
- Get 1 1/3 cup green beans
- Prepare 2 tsp ginger powder
- Make ready 1 1/2 tbsp Maggi liquid seasoning
- Prepare 2 tbsp soy sauce
Saute garlic and green chilies until nice aroma comes out. Stir until the butter melts and the spices are blended. Add cabbage and fry slowly, stirring occasionally. Only add water if necessary, a dribble at a time, as cabbage will usually steam itself if cooked with a lid on.
Steps to make Simple and delicious red cabbage and green bean stir fry:
- Put some oil in a pan and add the onions and brown sugar then caramelise until golden brown. Then add the salt.
- Add in the red cabbage and green beans along with the ginger powder. Then the Maggi liquid seasoning and soy sauce. Cook until soft on the outside but still crunchy inside
Add cabbage and fry slowly, stirring occasionally. Only add water if necessary, a dribble at a time, as cabbage will usually steam itself if cooked with a lid on. Cook only until wilted, unless you prefer limp vegetables. In a large cup, stir together the sesame oil, soy sauce, oyster sauce, brown sugar, rice vinegar, and red pepper flakes until the sugar dissolves. Heat the olive oil over high heat in a large cast iron skillet or a wok.
So that’s going to wrap it up with this exceptional food simple and delicious red cabbage and green bean stir fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
