Beef Stir-Fry
Beef Stir-Fry

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef stir-fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Stir-Fry is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Beef Stir-Fry is something which I have loved my entire life.

A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Lots of veggies add color and crunch. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok.

To begin with this recipe, we have to prepare a few components. You can cook beef stir-fry using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stir-Fry:
  1. Make ready 200 g thinly sliced sirloin
  2. Make ready 1 onion thinly sliced
  3. Take 1 courgettes thinly sliced
  4. Prepare 1 carrot thinly sliced
  5. Get 1 chilli, sliced
  6. Get Good handful of spinach, chopped coarsly
  7. Prepare 4-5 broccoli florets sliced
  8. Take 150 g chestnut mushrooms sliced
  9. Take 100 g bamboo shoots
  10. Take 3 cloves garlic thinly sliced
  11. Prepare 4-5 tbls dark rich soy sauce
  12. Make ready Toasted sesame seeds to garnish
  13. Prepare 2 tbls oil to saute

To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally). Serve this beef stir fry with white rice, egg noodles or over fried rice! Beef for Stir Fry Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor.

Instructions to make Beef Stir-Fry:
  1. Heat a large wok over high heat and add 1 tbls of oil. When hot, add the thinly sliced beef in a single layer and saute for a a few minutes.
  2. When ready, remove from the heat and place in a bowl. Add 2 tbls of the soy sauce and set aside
  3. In the wok where you cooked the beef, add the remaining oil and start adding the vegetables in this order (so to preserve the crunch) cooking about 1 minute in between each addition: Onion, carrot, bamboo shoot, chilli and garlic, mushrooms, courgettes and finally the beef.
  4. Add the remaining soy sauce and toss so all the vegetables and the beef are coated through.
  5. Place on a serving dish and sprinkle with the toasted sesame seeds
  6. Serve immediately with some white rice or noodles.

Beef for Stir Fry Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. Serve this with a side of steamy white rice and you'll satisfy any craving for takeout. Just like Chicken Stir Fry, or Shrimp Fried Rice, this is a one-pan, easy dinner that is so much better than going out. Add the beef and cook until it changes colour from red to light brown but not cooked through.

So that’s going to wrap this up with this exceptional food beef stir-fry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!