Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, afghani chicken fry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Afghani Chicken Fry is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Afghani Chicken Fry is something that I have loved my whole life.
About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators. Super creamy and a different style of recipe for cooking chicken. This chicken dish goes great with rice, roti, or naan. When i was looking for dinner inspiration online, i came across a picture of a spicy chicken curry served with some naan.
To get started with this recipe, we have to first prepare a few ingredients. You can have afghani chicken fry using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Afghani Chicken Fry:
- Make ready 400 gms chicken
- Get 4 shallots
- Prepare 4 green chili
- Prepare 4 garlic
- Prepare 2 pcs ginger
- Get handful coriander leaves
- Get 1/4 tbsp chaat masala
- Make ready 1/4 tbsp garam masala
- Make ready 1/2 tbsp herbs
- Get 2 tbsp curd
- Make ready 1/2 cup cooking oil
After that fry the chicken to make it brown. Serve with green chutney as an appetizer. Wash chicken quarters and dry using a clean cloth or paper towel. Prick chicken all over with a sharp kitchen knife and place in a bowl.
Steps to make Afghani Chicken Fry:
- Take a jar, add shallots,chili,ginger,garlic and coriander leaves,blend it and add the paste into chicken
- Marinate for 15mins and heat the pan, add oil
- Fry until all the marinade pieces dries up
Wash chicken quarters and dry using a clean cloth or paper towel. Prick chicken all over with a sharp kitchen knife and place in a bowl. Mix lime juice, ginger, garlic, cream, cardamom, cashew nut. Afghani cuisine is known for its mild spicy and lip-smacking flavours. Made with the goodness of a cream, whisked eggs and lime juice, Afghani Chicken recipe tastes best when served with some spicy chutney.
So that is going to wrap it up for this exceptional food afghani chicken fry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
