Sweet potato masala fries
Sweet potato masala fries

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet potato masala fries. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sweet potato masala fries is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Sweet potato masala fries is something which I’ve loved my whole life. They’re fine and they look wonderful.

Heat the oil in a deep non-stick pan, deep-fry a few sweet potato fingers till they turn light brown in colour from all the sides. Transfer the sweet potato fries in a deep bowl, add the chilli powder, cumin seeds powder, salt and pepper and toss well. Airfryer Masala Sweet Potato Fries are a delicious crispy treat. A generous sprinkling of Indian masala takes these sweet potato fries to another level!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet potato masala fries using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet potato masala fries:
  1. Take 1 big sweet potato
  2. Make ready 1/2 tsp oil
  3. Take 1 pinch salt
  4. Get 1 tsp Cajun spice
  5. Make ready 1/2 tsp chilli flakes

Spray baking sheet with non-stick spray. Sprinkle with salt, pepper and paprika. Combine all ingredients; toss to coat. Mix the spices, salt and pepper in a small bowl, and toss them with the sweet potatoes.

Steps to make Sweet potato masala fries:
  1. Peel the sweet potato, wash and cut in to fries.
  2. Boil them into the salted water for 3 mins. Drain the water out.
  3. Place the pan over the heat. Heat up the oil. Put sweet potatoes fries in to the oil, add salt, Cajun spice and chilli flakes.
  4. Sauté them till all the spice coated well to the fries. Serve them in the bowl.
  5. Enjoy 😊

Combine all ingredients; toss to coat. Mix the spices, salt and pepper in a small bowl, and toss them with the sweet potatoes. In a large bowl, toss the sweet potatoes in the butter/seasoning mixture. You need a large sweet potato in the one-pound range. Peel the sweet potato and cut it into quarter-inch-thick wedges.

So that is going to wrap this up with this exceptional food sweet potato masala fries recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!