My Quick Fry Sirloin Steak with onions
My Quick Fry Sirloin Steak with onions

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, my quick fry sirloin steak with onions. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

My Quick Fry Sirloin Steak with onions is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. My Quick Fry Sirloin Steak with onions is something that I’ve loved my whole life. They’re nice and they look wonderful.

Instructions to make My Quick Fry Sirloin Steak with onions: Heat up the pan add the butter to melt. Heat up the pan add the butter to melt. Then same again on medium heat. My Quick Fry Sirloin Steak with onions.

To begin with this particular recipe, we must prepare a few components. You can have my quick fry sirloin steak with onions using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make My Quick Fry Sirloin Steak with onions:
  1. Get 1 Sirloin Steak
  2. Take 1 knob Butter
  3. Take Cook on a cast iron serving platter
  4. Get Add a little Salt and Pepper

In a medium skillet melt butter over medium-low heat. Saute until the onions begin to cook through but do not allow to go completely transparent. Rub both steaks with olive oil, or spray with cooking spray, and set aside. In a small mixing bowl combine salt, garlic powder, onion powder, paprika, pepper, and dried herbs.

Steps to make My Quick Fry Sirloin Steak with onions:
  1. Heat up the pan add the butter to melt. Then add the steak 2 minutes on one side and 2 minutes on the other. Then same again on medium heat.
  2. Serve with fried onions.

Rub both steaks with olive oil, or spray with cooking spray, and set aside. In a small mixing bowl combine salt, garlic powder, onion powder, paprika, pepper, and dried herbs. Start by thinly slicing your steak and tossing them in cornstarch. Quickly pan fry the strips of steak in hot oil then remove and set aside to make the quick sauce. Toss some garlic in the hot pan, then pour in the sauce ingredients and cook until thickened.

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