Capsicum Katsuobushi Stir Fry
Capsicum Katsuobushi Stir Fry

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, capsicum katsuobushi stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

You can add Chilli Flakes, Sesame Seeds, Sesame Oil OR Garlic for more flavour. Capsicum fry recipe - A super quick and delicious dry capsicum curry that makes a good side dish in a Indian meal. It is so good to serve with rice or chapati. This capsicum fry is very uniquely flavorful, healthy and easy to make as well.

Capsicum Katsuobushi Stir Fry is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Capsicum Katsuobushi Stir Fry is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook capsicum katsuobushi stir fry using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Capsicum Katsuobushi Stir Fry:
  1. Make ready 2 Green Capsicums
  2. Make ready 1 tablespoon Oil
  3. Prepare 1-2 packets Katsuobushi (Bonito Flakes) OR Canned Tuna (95g)
  4. Get 1 tablespoon Soy Sauce

Fu is soaked in egg before frying, making this dish very filling. Any vegetable, mushroom, meat or seafood works great. STIR-FRY POTATOES, PEPPERS AND PEAS WITH ROSEMARY In large skillet or wok over medium heat, stir-fry potatoes and rosemary in hot. lightly browned. To begin making Cauliflower and Red Bell Pepper Stir Fry Recipe, blanch the cauliflower florets in hot water along with little bit of salt and turmeric powder, this helps to deworm.

Steps to make Capsicum Katsuobushi Stir Fry:
  1. Cut Capsicum into thin strips.
  2. Heat Oil in a frying pan and cook Capsicum until tender.
  3. Add Katsuobushi (OR Tuna) and Soy Sauce and mix well. *Note: You can add Chilli Flakes, Sesame Seeds OR Garlic for more flavour.

STIR-FRY POTATOES, PEPPERS AND PEAS WITH ROSEMARY In large skillet or wok over medium heat, stir-fry potatoes and rosemary in hot. lightly browned. To begin making Cauliflower and Red Bell Pepper Stir Fry Recipe, blanch the cauliflower florets in hot water along with little bit of salt and turmeric powder, this helps to deworm. Stir together garlic, ginger, brown sugar, soy sauce, sesame oil, and cornstarch until smooth. Capsicum - any colour; Asian mushrooms such as shimeji, King oyster, enoki, oyster. You can stir-fry almost any meat/seafood and vegetables with the udon noodles as long as they are suited for stir-fry, however, in Japan beef is not often used in Yaki Udon.

So that’s going to wrap it up for this special food capsicum katsuobushi stir fry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!