Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, black pepper sausage, beans. & cheesy curry chips. 👍. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Add black beans and broth and bring mixture to a boil. First, sauté the onions in some olive oil until softened and lightly browned. Stir in the red pepper, sausage, garlic, cumin, and cayenne and cook for a few more minutes. Add the rice, beans, corn, and broth and cook just until warmed through.
Black Pepper Sausage, Beans. & Cheesy Curry Chips. 👍 is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Black Pepper Sausage, Beans. & Cheesy Curry Chips. 👍 is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have black pepper sausage, beans. & cheesy curry chips. 👍 using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Black Pepper Sausage, Beans. & Cheesy Curry Chips. 👍:
- Make ready 8 Sausage
- Make ready 1 Can Baked Beans in tomato sauce
- Prepare 2 Homemade chips enough potatoes for
- Get Some grated cheesy curry for the chips
Sausage and Peppers Stew I love this quick take on classic sausage and peppers with onions, adding in beans, making it much more filling and satisfying. It's kinda like if you took beanie weenies and sausage and peppers and married them. Pour in the water and deglaze the pot, scraping the bottom of the pan to incorporate any stuck bits. Stir in the cilantro, chili powder, cumin, oregano, smoked paprika, black pepper, and salt, turn the heat up to high and bring the pot to a boil.
Steps to make Black Pepper Sausage, Beans. & Cheesy Curry Chips. 👍:
- Add the potato chips in hot oil and cook on medium then high for the last few minutes so as they are soft inside crispy outside.
- Add the Sausages to a frying pan with oil and cook until browned all over around 15 minutes
- Add beans lastly and heat them up. When all done add to serving plates.
- Add the grated cheesy curry on top of the chips to melt.
Pour in the water and deglaze the pot, scraping the bottom of the pan to incorporate any stuck bits. Stir in the cilantro, chili powder, cumin, oregano, smoked paprika, black pepper, and salt, turn the heat up to high and bring the pot to a boil. This easy Black Beans and Rice recipe is a dinner you can whip up quickly on a busy weeknight. Black beans, smoked sausage and rice is a winning combination every time! This recipe for Easy Black Beans and Rice with Smoked Sausage is a sponsored post written by me on behalf of Wolf.
So that’s going to wrap this up for this special food black pepper sausage, beans. & cheesy curry chips. 👍 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
