Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chilli beef stuffed peppers / kefir, avocado, coriander dressing. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chilli beef stuffed peppers / kefir, avocado, coriander dressing is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chilli beef stuffed peppers / kefir, avocado, coriander dressing is something that I have loved my entire life. They’re fine and they look fantastic.
Coat a large baking dish with cooking spray; set aside. Cut tops off bell peppers; set tops aside. Using a paring knife, carefully remove the membranes and seeds from bell peppers. Chili Stuffed Peppers are a simple and healthy weeknight meal.
To get started with this recipe, we must first prepare a few components. You can cook chilli beef stuffed peppers / kefir, avocado, coriander dressing using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chilli beef stuffed peppers / kefir, avocado, coriander dressing:
- Take Chilli beef peppers
- Make ready 280 g lean mince
- Get 1/2 finally diced onion
- Prepare 120 g red kidney beans
- Make ready 2 cloves garlic
- Prepare 2 red anaheim peppers
- Get 1 red chilli
- Get 2 tbsp oregano
- Prepare 140 ml passata
- Take 1/2 glass water
- Prepare 1 tbsp balsamic vinegar
- Get 40 g breadcrumbs
- Get 50 g cheddar cheese
- Make ready 1 tbsp butter
- Take 2 tbsp rapeseed or any other cooking oil
- Prepare Kefir dressing
- Get 100 ml kefir
- Take 1/2 avocado
- Make ready 1/2 lime
- Get 1 tbsp apple vinegar
- Take Pinch salt
- Prepare Handfull coriander
Top with a little cheese and pop back in the oven for a while to heat through and melt the. Chilli beef stuffed peppers with cheesy crust served with kefir and avocado dressing This dish is absolutely bursting with flavours that most of us know really well. It can be prepped at home and then when the time comes can be fired on to the BBQ. I have done my chilli mince on my barbie using Dutch oven.
Instructions to make Chilli beef stuffed peppers / kefir, avocado, coriander dressing:
- To make a dressing blend all the ingredients from the kefir dressing section
- If cooking mince on Bbq preheat your pan or skillet setting directly on Bbq. Add in rapeseed oil and then diced onions and garlic straight after. Sweat the onions for 2 minutes stirring ocassionally
- Add in mince and sear for few minutes. Keep stirring to break up the mince. Add in cumin, oregano and finally diced chilli.
- Add in passata, red kidney beans, water and balsamic vinegar. Let it cooked on medium heat until its reduced down
- Half the peppers lengtways. Stuffed them with the mince.
- Combine butter, cheese and breadcrumbs. Top the peppers with it
- Place the peppers directly on Bbq on medium heat and close the lid. Cook it for about 10 min
- Serve it with salad of your choice and drizzle with the dressing.
It can be prepped at home and then when the time comes can be fired on to the BBQ. I have done my chilli mince on my barbie using Dutch oven. To season the beef, add the cumin, salt, pepper, smoked paprika, and chili powder, stir to combine. Turn off the heat and add in ¾ cup cheese, stir to combine. A stuffed pepper recipe with slow cooked corned beef, shredded cabbage, spicy peppers, Swiss cheese and Thousand Island Dressing.
So that is going to wrap this up for this exceptional food chilli beef stuffed peppers / kefir, avocado, coriander dressing recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
